Driven by a mission to make daily nutrition better, we create authentic, supportive products for modernized, simplistic living. And it all starts with what’s inside. Every ingredient has been meticulously selected based on maximum nutritional value and evidence-based science that adhere to the highest standards — in every way.

Ingredients

Powerful, purposeful ingredients in every sip.

PREBIOTICS

  • Guar bean (Cyamopsis tetragonoloba) as SUNFIBER®
  • Produced in: India

World-leading, scientifically-supported SUNFIBER® - providing 6 grams of prebiotic plant fiber to help nourish, nurture and foster a healthy gut for a strong internal foundation.

KALE

  • Non-GMO Kale (Brassica oleracea)
  • Produced in: USA

This potent, nutrient-dense vegetable is known for its wealth of antioxidants such as flavonoids, polyphenols and carotenoids which can help neutralize harmful free radicals and reduce oxidative stress in the body [1].

SHIITAKE MUSHROOM

  • Non-GMO Shiitake mushrooms (Lentinus edodes)

  • Produced in: USA

    Shiitake mushrooms are valued for their rich polysaccharide content including lentinans and other beta-glucans. These compounds are recognized for their potential to help boost the immune system and protect against cell damage [2] .

CRANBERRY

  • Non-GMO Cranberries (Oxycoccus macrocarpon)
  • Produced in: USA

Cranberries are known for their rich anti-inflammatory properties and being a great source of Iodine, an essential mineral that can help support with thyroid function- crucial for maintaining metabolic balance, energy levels, and overall hormonal health.

[3]

VITAMINS + MINERALS

  • Non-GMO Fruits and Vegetables
  • Produced in: USA

Derived from the most nutritious whole foods, adaptogens + aquatic plant ingredients that provide 100% of your Daily Value of 21 essential, synthetic-free vitamins and minerals.

MAITAKE MUSHROOM

  • Non-GMO Maitake mushrooms (Grifola frondosa)
  • Produced in: USA

A type of adaptogen that has been used for centuries, due to their remarkable health-healing benefits. Maitake mushrooms are commonly known for their immune-boosting properties, along with helping the body adapt to stress and maintain body balance.

[4].

PROBIOTICS

  • Bacillus Coagulans (MTCC 5856) as Lactospore®
  • Produced in: India

World-leading, scientifically-supported LACTOSPORE® - providing 1 billion CFU of probiotics that can help promote, enrich and balance a healthy population of good gut bacteria.

PUMPKIN

  • Non-GMO Pumpkin (Cucurbita)
  • Produced in: USA

    • Pumpkins are rich in a variety of essential minerals that can help support healthy immune function, aid in wound healing and help the body fight off infections. [11] .

    MORE:

    A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
    A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
    A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

    VITAMIN A

    100% Daily Value of Vitamin A sourced from Sweet potato

    VITAMIN B6

    100% Daily Value of Vitamin B6 sourced from Spinach

    VITAMIN B12

    100% Daily Value of B12 sourced from Chlorella

    VITAMIN C

    100% Daily Value of Vitamin C sourced from Broccoli

    VITAMIN D

    100% Daily Value of Vitamin D sourced from Maitake mushroom

    VITAMIN E

    100% Daily Value of Vitamin E sourced from Spinach

    VITAMIN K

    100%Daily Value of Vitamin K sourced from Kale

    NIACIN

    100% Daily Value of Niacin sourced from Sunflower seed

    FOLATE

    100% Daily Value of Folate sourced from Spinach

    RIBOFLAVIN

    100% Daily Value of Riboflavin sourced from Spinach

    BIOTIN

    100% Daily Value of Biotin sourced from Sunflower seed

    PANTOTHENIC ACID

    100% Daily Value of Pantothenic Acid sourced from Shiitake mushroom and Sunflower seed

    IRON

    100% Daily Value of Iron sourced from Spinach

    IODINE

    100% Daily Value of Iodine sourced from Cranberry

    SELENIUM

    100% Daily Value of Selenium sourced from Shiitake mushroom and Sunflower seed

    MANGANESE

    100% Daily Value of Manganese sourced from Pumpkin

    MOLYBDENUM

    100% Daily Value of Molybdenum sourced from Pumpkin

    CALCIUM

    Sourced from Marine Algae

    ZINC

    100% Daily Value of Zinc sourced from Pumpkin

    COPPER

    100% Daily Value of Copper sourced from Kale

    CHROMIUM

    100% Daily Value of Chromium sourced from Broccoli

    BROCCOLI

  • Non-GMO Broccoli (Brassica oleracea)
  • Produced in: USA

    • Known for being a rich source of several bioactive compounds including sulforaphane, glucosinolates and indole 3-carbinol, Broccoli is also rich in Vitamin C, which can help play a key role in skin health and immune function [5].

    SWEET POTATO

  • Non-GMO Sweet Potatoes (Ipomoea batatas)
  • Produced in: USA

    • A powerful root vegetable that is a great source of various nutrients, including Vitamin A which can help play a role in maintaining healthy vision and immune function [6] .

    SUNFLOWER SEED

  • Non-GMO Sunflower Seeds (Helianthus annuus)
  • Produced in: USA

    • Sunflower seeds are a rich source of essential vitamins and minerals, along with having anti-inflammatory + antioxidant properties that can help support a healthy immune function. [7] .

    SPINACH

  • Non-GMO Spinach (Spinacia oleracea)
  • Produced in: USA

    • Spinach is an excellent source of essential vitamins and minerals including Vitamin E, Folate along with Iron, one of the most common nutrient deficiencies worldwide. Iron is recognized for its role in the production of hemoglobin, a protein in red blood cells that is responsible for transporting oxygen throughout the body [8] .

    MARINE ALGAE

  • Red Marine Algae (Lithothamnion calcareum)
  • Harvested in: Ireland

    • A type of algae that is a rich source of Calcium, an essential mineral known for its role in maintaining strong and healthy bones [9] .

    CHLORELLA

  • Non-GMO Chlorella (Chlorella pyrenoidosa)
  • Produced in: USA

    • A marine, single-celled microalga that is a rich source of Chlorophyll and Vitamin B12, an essential water-soluble vitamin known for it's crucial role in DNA synthesis and red blood cell production. [10] .

    VEGETABLE JUICE (FOR COLOR)

  • Non-GMO Vegetables
  • Produced in: USA

    • Using only naturally-sourced colors derived from phytonutrient-rich fruits and vegetables, without any artificial additives.

    ACACIA GUM

  • Acacia Tree Sap
  • Harvested in: Ireland

    • Derived from the sap of the Acacia senegal tree, acacia gum is recognized for its potential prebiotic properties, helping support a healthy gut and promoting digestive health.

    STEVIA LEAF EXTRACT

  • Leaves of the Stevia rebaudiana (Bertoni) Plant
  • Harvested in: Malaysia

    • A naturally-sourced, zero-calorie, plant-based sweetener that is used as a substitute for real sugar.

    NATURAL FLAVORS

  • Natural flavors
  • Produced in: USA

    • Using only natural flavors and never artificial, every sip is enhanced with vibrant and fruity notes for a distinct, delicious taste.

    CITRIC + MALIC ACID

  • Citric + Malic
  • Produced in: Canada (Citric Acid), Indigenous to: China (Malic Acid)

    • Found naturally in numerous fruits and vegetables, citric and malic acid are used to help bring out the flavor for a smooth and balanced taste profile.

    GREEN TEA POWDER

  • Green tea leaves
  • Indigenous to: China

    • Known for its ability to help regulate the body’s stress response, green tea powder offers a concentrated source of various antioxidants and nutrients for overall health + wellbeing [12] .